Porchetta&Grill is a new partnership between the London-based food entrepreneur Lorenzo Giulioni and Giovanni Morinello, an Italian butcher with 30 years of experience.

Our aim is to make authentic sausages and porchetta in the City, in the same way they have been in small towns across the hearth of Italy for centuries.

The final product is the result of 5 hours of cooking at a constant and controlled temperature,served ... on the street!

Northcote Road Christmas Fair Saturday, November 29 at 10:00am

You will find us there.

Please come to visit us and try our products.

https://www.facebook.com/NorthcoteRd

Food and the importance of hygiene

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We care about food and the importance of hygiene.

That’s why we are proud to announce that Porchetta and Grill, was last inspected on 6th October 2014 and was given a food hygiene rating of 5 out of 5 by a food safety officer representing Wandsworth’s hygiene authority.

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Slow Food Philosophy

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In the 3.0 era where all is fast and quick, we strongly believe that you deserve a moment when everything turns slow and you can start to relax. That’s why we have decided to bring right close to you the most delicious italian food.

 

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